“Tallinna Peenleib” is the best known and the most beloved bread in Estonia. Making of this fine rye bread requires a lot of care, being the finest example of the skills and experience of our bakers. It is baked with an exclusive recipe in a natural and unrushed process. There are many fine rye breads, but there is only one original – the one that carries the name and the picture of Tallinn, and the name of Leibur.